Igama leMchiza: Iimveliso zeHydrazine sulfonate
Ifomula yeemolekyuli:I-C30H20N6Na2O6S2
Ubunzima beMolekyuli:670.62594
INOMBOLO YECAS: 23743-28-4
Inkcazo
Imbonakalo:Ulwelo olumdaka
Ion: iAnionic
Ukudaya umthunzi: Ngokwendalo
Ixabiso le-E1/1: 93-97
Amandla e-UV (%): 95-105
PH: 4.5-5
Usetyenziso:
Ifanelekile kwi-Agent yokuKhanya ye-Optical yenayiloni kunye nomqhaphu. Ukukhanya kwayo okuphezulu ngokukhawuleza kungaphezulu kwebanga lesi-5. Yenzelwe ukudinwa kunye nenkqubo yokupakisha. Umgangatho we counter of Blankophor CLE (Bayer).
Ukusetyenziswa
1. Inkqubo yokudinwa kwenayiloni:
Ibhafu ye-A.Na2SO4:
Umthamo: CLE 0.5-1.5% owf; I-Detergent: 0.5-1.0 g / l; Na2SO4:2-3g/l; I-acetic acid ehlengahlengisiweyo PH=4-6; Ubushushu: 80-130 ℃; Ixesha: 20-30min;
Indawo yokuhlambela yeSodium Chorite:
Umthamo: CLE 0.5-1.5% owf; I-Detergent: 0.5-1.0 g / l; NaNO3:2-3 g/l; I-sodium chlorite: 3-8g / l;I-arhente eyinkimbinkimbi: 0.5-1.0g / l; Ubushushu: 90℃; Ixesha: 30-40min;
2. Inkqubo yokufakwa kwezingxobo kwinayiloni:
Umthamo: I-CLE 8-30 g / i-ejenti yokulinganisa: 1-2 g / l; I-arhente yokulungisa:
5-10 g / lobushushu: 20-60 ℃; Dip cinezela: thatha i-80-100%, ubhaka phantsi kwe-105 ℃.
3. Indlela yokudaya yomqhaphu:
Umthamo: H2O2 50% okanye 35% g / l, stabilizer 1g / l, NAOH 98% 0.6g / l, izinga lokuhlamba: 20.
Inkqubo eneenkcukacha ihambelana nesicelo somthengi.
Ukupakishwa kunye noGcino
1. 25KG igubu
2. Gcina imveliso kwindawo epholileyo, eyomileyo, engenamoya ngaphandle kwezinto ezingahambelaniyo.